Effects of Integrated Cassava Value Chain Intervention on Socio Economic Development of Smallholder Farmers in Rongo District Kenya.
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Date
2013-05-01Author
Gikunda, Raphael Mwiti
Nato, Godffrey Nyongesa
Mokaya, Samuel Obino
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Show full item recordAbstract
Value chain development has become a key approach in both research and policy fields, with an increasing
number of bilateral and multilateral aid organizations adopting it to guide their development interventions.
AICAD/JICA-Project supported by the three East African States of Kenya, Uganda and Tanzania together
with Japan International Cooperation Agency, adopted this approach to improve the livelihoods of the
farming communities living in Rongo District of Migori County. The communities used to grow a lot of
cassava which was however, wiped out by African Cassava Mosaic Disease in 1980s. Although, farmers
resorted to maize and sugarcane farming, the yields were low due to the poor soils, lack of finances to
purchase adequate farm inputs and presence of striga weed; a parasitic plant that has devastating effect on
the yield of cereal crops. The project was aimed at re-introducing cassava crop in the District and
empowering the community on how to produce, process, utilize and market its products for poverty
alleviation and socio-economic development. The study, was conducted to assess the effects of the project
intervention on the socio-economic development of the farmers, involved a sample of 40 beneficiaries
obtained through stratified proportionate random sampling. Descriptive and inferential statistical tools
were used to analyze the collected data with the aid of SPSS computer programme. The results show that
besides a significant increase in the average acreage under cassava ( from 0.4 acres to 0.98), the
production, processing and marketing interventions had a positive and significant effects on the
socioeconomic indicators among the small holders farmers